Sourdough Discard Crackers (Whole Wheat & Rye)
Wholesome and salty these sourdough discard crackers have a satisfying crunch and a delicious tang. Bake these homemade sourdough crackers in a pinch or long ferment them for a more intense sourdough flavor. With just a handful of simple ingredients you can make a delicious and healthy savory snack for the whole family. If you’re…

 
			 
			 
			 
			 
			 
			 
			 
			 
			