This sourdough French toast casserole with ricotta and lemon is a delicious and easy-to-make breakfast for busy mornings. Super filling and nutritious, this breakfast casserole is the perfect way to use your leftover sourdough bread. As this French toast casserole can be made ahead of time, you can enjoy a warm breakfast without any effort … Continue reading Sourdough French Toast Casserole With Ricotta And Lemon